Ingredients

4 boneless, skinless chicken breasts, cut into 1″ pieces

1 Tbsp. olive oil

2 Tbsp. Hicory & Maple Garlic Seasoning

Instructions

Place cubed chicken in a medium bowl, drizzle with olive oil and sprinkle with seasoning. Massage seasoning into the chicken and refrigerate 1-2 hours.

Preheat BBQ.

Thread chicken on skewers and grill on medium heat for 15-18 minutes, turning frequently.

If desired, brush kabobs with your favorite Sunset Grilling sauce during the last 5 minutes of cooking.